Cannoli are Sicily’s signature pastry. We created this gluten-free version of the traditional Sicilian speciality so that they can be enjoyed by everyone. our recipe is even more indulgent than the original! They are delicious and crispy and filled with a range of delicious fillings. Perfect as an indulgent treat with an espresso, a cappuccino or a cup of tea if you prefer.
Gluten Free Cannoli Lemon 1.5kg tray
£35.00
Almond Brittle Shells filled with Lemon Flavoured Cream
Please note, our pastries have a few months of shelf life. These DO NOT require refrigeration. Once opened, please keep in a sealed container and they will keep fresh for up to 1 week.
WEIGHTS: | 1500g |
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INGREDIENTS: | LEMON FILLING CREAM (62%*): Cream Base (Sugar, Vegetable Fats (Sunflower Oil, Palm Oil, Hydrogenated Coconut), Skimmed MILK, Maltodextrin, MILK Proteins, Cocoa Butter, Flavourings, Emulsifier: SOYA Lecithin); Lemon Flavouring (2%*) (Natural Lemon Flavouring, Natural Flavourings, Colouring: Curcumin), Sunflower Oil. |
ALLERGENS: | Allergy advice: For allergens see ingredients in CAPITAL. |
NUTRITIONAL VALUES PER 100G: | Energy 2310kJ/554kcal, Fat 35g, of which saturates 17g, Carbohydrates 54g, of which sugars 50g, Protein 5g, Salt 0.17g |
DIETARY INFORMATION: | Gluten Free: YES, Vegan: NO, Vegetarian: YES, Organic: NO |
STORAGE: | Store in a cool dry place. |
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