A crumbly, salty cheese made from sheep’s milk. It is perfect for use in cooking or for grating or shaving on your favourite pasta dish.
INGREDIENTS | Sheeps' Whey (MILK), Sheep's MILK, Salt |
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ALLERGENS | Allergy advice: For allergens see ingredients in Bold. |
STORAGE | Keep refrigerated. |
WEIGHT | 200g |
NUTRITIONAL | Energy 936kJ/224kcal, Fat 14g, of which saturates 10.0g, Carbohydrates 5.9g, of which sugars 0.6g, Protein 19g, Salt 3.0g |
BARCODE | 8053435772716 |
DIETARY REQUIREMENTS | GLUTEN-FREE: YES, VEGAN: NO, VEGETARIAN: YES, ORGANIC: NO |
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