Our delicious Panettone is an authentic Italian food that is a festive favourite bursting with fruity flavours. This Vegan Pandolce is made with sultanas, spelt & sourdough offering a delicious Vegan alternative for all to enjoy. A perfect food gift idea as well as the centerpiece of every festive party food platter, our Panettone is a showstopper.
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Vegan Pandolce 500g
COMING SOON – AVAILABLE OCTOBER
A traditional rich Italian sweet bread. Vegan Friendly, Naturally leavened oven baked Italian Christmas Cake made with Spelt, Sourdough & Sultanas.
Wheat Spelt Flour (33%), Sultanas (15%), Agave Syrup (15%), Sunflower Oil, Sourdough (7%) (Wheat Flour, Water), Soya Flour, Shea Butter, Barley Malt, Emulsifier: Sunflower Lecithin, Sea Salt, Natural Citrus Flavouring,
Store in a cool dry place, away from direct sunlight and keep away from heat. Once opened keep in its original packaging or in a resealable plastic bag and consume within 7 days.
|NUTRITION values per 100 g:||
Energy: 1509kJ/360kcal, Fat: 15g, of which saturates:1.5g, Carbohydrates: 49g, of which sugars: 21g, Dietary Fibre: 2.6g Protein: 5.9g, Salt: 0.50g
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