Soft and moist, these classic Italian biscuits, made with ground almonds are perfect as a snack at any time of day or are perfect with a cup of tea or coffee.
Apricot kernel flour 30%, sugar, pasteurised EGG white, ALMOND flour 15%, flavours, natural lemon flavour 0.6%, natural orange flavour 0.4%, EGG white powder, honey, baking agents: ammonium hydrogen carbonate.
|Nutritional values per 100g:||
Energy: 1888Kj /451Kcal Fat 23g of which saturates 1.6g Carbohydrates 45g of which sugars 40g Protein 14g Salt 0.07g
Gluten Free: NO, Vegan: NO, Vegetarian: YES, Organic: NO
For allergens see ingredients in CAPITALS.
Store in a cool dry place.
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