Soft and moist, these classic Italian biscuits, made with ground almonds are perfect as a snack at any time of day or are perfect with a cup of tea or coffee.
Weight: | 170g |
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Ingredients: | Apricot kernel flour 30%, sugar, ALMOND flour 10%, pasteurised EGG white, PISTACHIO flour 3.5%, natural flavours, honey, baking agent: ammonium hydrogen carbonate, flavours, chlorophyll. |
Nutritional values per 100g: | Energy: 1997Kj /478Kcal Fat 27.25g of which saturates 6.4g Carbohydrates 42g of which sugars 35g Protein 14.3g Salt 0.1g |
Dietary Information: | Gluten Free: NO, Vegan: NO, Vegetarian: YES, Organic: NO |
Allergens: | For allergens see ingredients in CAPITALS. |
Storage: | Store in a cool dry place. |
Barcode: | 8023696006356 |
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