The classic Cantucci based on a centuries old recipe with the addition of walnuts and apricots. These biscuits are delicious with tea or coffee or try them with dessert wine or with ice cream. Of course, they can simply be eaten on their own at any time of day.
Cantucci Walnut & Apricot 180g
Traditional crunchy Cantucci biscuits made with Walnuts and Apricots.
Wheat flour, sugar 20%, pasteurised eggs, pasteurised egg white, candied apricot (apricots 98%, glucose-fructose syrup, lemon juice concentrate), walnuts 8%, brown sugar 1%, butter(milk), honey, baking agents (sodium diphosphate, sodium hydrogen carbonate) flavours, salt.
|Nutritional values per 100g:||
Energy: 1757Kj /417Kcal Fat 11g of which saturates 5.2g Carbohydrates 70g of which sugars 37g Protein 8.6g Salt 0.82g
Gluten Free: NO, Vegan: NO, Vegetarian: YES, Organic: NO
For allergens, including cereals containing gluten, see ingredients in CAPITALS.
Store in a cool dry place.
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