One of the most delicious treats from Sicily, cannoncini are puff pastries in the shape of a horn, often with a rich filling – here, we fill our cannoncini with a luscious hazelnut chocolate cream. Indulge in this authentic Italian food delicacy with family and friends over a cup of coffee or tea.
Cannoncini With Hazelnut Chocolate Cream 150g
Diforti’s Handmade Cannoncini with Hazelnut Chocolate Cream
|Dimensions||20 × 11 × 6 cm|
HAZELNUT Filling Cream (52%): Sugar, Vegetable Oils (Sunflower, Palm), Low-Fat Cocoa (7%), Lactose (MILK), HAZELNUTS (2%), Skimmed MILK Powder, Emulsifier: SOYA Lecithin; Flavourings.
Pastry (48%): WHEAT Flour, Vegetable Margarine (Palm Oil, Rapeseed Fat, Water, Butter (MILK), Whey Powder (MILK), Salt, Emulsifier: Mono- and Diglycerides of Fatty Acids; Acidity Regulator: Citric Acid; Colouring: Beta-Carotene), Water, Salt, BARLEY Malt Powder, Flavourings.
|Nutritional values per 100g:||
Energy 2141kJ/514kcal, Fat 33g, of which saturates 6.7g, Carbohydrates 50g, of which sugars 36g, Protein 5.3g, Salt 0g
Gluten Free: NO, Vegan: NO, Vegetarian: YES, Organic: NO
For allergens see ingredients in CAPITALS.
Store in a cool dry place.
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