A traditional treat from the city of Siena, these biscuits made with almond flour are firm on the outside and soft in the middle and are characteristically coated in a thick layer of icing sugar,
Ricciarelli 180g
£3.75
Traditional Italian almond biscuits
Out of stock
Out of stock
| INGREDIENTS | ALMOND flour 40%, sugar, EGG white (barn), glucose-fructose syrup, icing sugar (sugar, corn starch), invert sugar syrup, preservative: sorbic acid, raising agent: ammonium bicarbonate. |
|---|---|
| ALLERGENS | NUTS, EGGS |
| STORAGE | Store in a cool dry place |
| WEIGHT | 180g |
| NUTRITIONAL | Energy 1748kJ/418kcal; Fat 20g; of which saturates 1.6g; Carbohydrates 56g; of which sugars 48g; Protein 9.9g; Salt 0.07g |
| BARCODE | 8053435771672 |
| DIETARY INFORMATION | Gluten Free: NO, Vegan: NO, Vegetarian: YES, Organic: NO |
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