Gluten-Free Cannoli Hazelnut 1.5kg tray


Almond shelled, gluten free cannoli, with a creamy hazelnut filling.

*Please note, our pastries have a few months of shelf life. These DO NOT require refrigeration. Once opened, please keep in a sealed container and they will keep fresh for up to 2 weeks.*

Cannoli are Sicily’s signature pastry. We created this gluten-free version of the traditional Sicilian speciality so that they can be enjoyed by everyone. our recipe is even more indulgent than the original! They are delicious and crispy and filled with a range of delicious fillings. Perfect as an indulgent treat with an espresso, a cappuccino or a cup of tea if you prefer.

Ideal for parties and events!

Packaging type: Cardboard tray

This product is supplied ready to serve.




HAZELNUT Cream (52%) (Sugar, Vegetable fat (Sunflower, Palm ), Skimmed MILK, Whole MILK, Cocoa butter, Maltodextrin, Flavourings, Emulsifier: SOYA lecithin, Hazelnut paste (4%) (Roasted HAZELNUTS , Emulsifier: Mono- and diglycerides of fatty acids, Flavourings).

Pastry: glucose syrup, sugar, ALMONDS (32%), Vegetable fat (Palm), Dextrose, Whole MILK powder, Emulsifier: SOYA lecithin, Chocolate coating (Sugar, Hydrogenated vegetable fat (palm), Cocoa powder, Emulsifiers: SOYA lecithin, E492, Flavourings).

Decoration: Chopped PEANUTS and HAZELNUTS.

Nutritional values per 100g:

Energy 2305kJ/553kcal, Fat 33g, of which saturates 4.3g, Carbohydrates 55g, of which sugars 20g, Dietary Fibre 2.2g, Protein 7.1g, Salt 0g

Dietary Information:

Gluten Free: YES, Vegan: NO, Vegetarian: YES, Organic: NO


For allergens see ingredients in CAPITALS.
May also contain other NUTS, SESAME, EGGS


Store in a cool dry place.




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