Product Information
Sweet, crunchy biscuit on the outside with a delicious pistachio creamy filling – an ideal combination. A perfect treat for any time of day and made to be eaten with a cup of coffee or tea.
Allergens
Ingredients
Pastry (70%): WHEAT flour, vegetable margarine (fats (palm), oil (sunflower), water, acidity regulator: citric acid; flavourings), sugar, corn starch, EGGS, low-fat cocoa powder (2%), inverted glucose syrup, salt, raising agents: diphosphate, sodium carbonate; flavourings.
Pistachio filling cream (30%): sugar, vegetable oils (sunflower, palm), skimmed MILK powder, whey powder (MILK), lactose (MILK), PISTACHIO NUTS (10%), emulsifier: SOYA lecithin; flavourings.
Nutritional Values
Energy 1951kJ/467kcal, Fat 25g, of which saturates 9.5g, Carbohydrates 53g, of which sugars 26g, Protein 5.5 g, Salt 1.0g
Storage Information
Store in a cool dry place, away from heat and direct sunlight. Once opened, keep in airtight container and consume within 2 weeks.


