Product Information
Sweet, crunchy biscuit on the outside with a delicious salted caramel creamy filling – an ideal combination. A perfect treat for any time of day and made to be eaten with a cup of coffee or tea.
Allergens
Ingredients
Pastry (70%): WHEAT flour, vegetable margarine (fats (palm), oil (sunflower), water, acidity regulator: citric acid; flavourings), sugar, corn starch, EGGS, inverted glucose syrup, salt, raising agents: diphosphate, sodium carbonate; flavourings.
Salted caramel filling cream (30%): vegetable oils (sunflower, palm), sugar, skimmed MILK powder, whole MILK powder, whey powder (MILK), lactose (MILK), butter (MILK), caramelised sugar, emulsifier: SOYA lecithin; flavourings, fleur de sel salt (0.1%), colouring: paprika extract.
Nutritional Values
Energy 1970kJ/472kcal, Fat 26g, of which saturates 9.9g, Carbohydrates 51g, of which sugars 26g, Protein 6.7g, Salt 1.0g
Storage Information
Store in a cool dry place, away from heat and direct sunlight. Once opened, keep in airtight container and consume within 2 weeks.


