Product Information
A mini version of a traditional Italian shortcrust pastry crostatina with a delicious apricot filling. This Diforti crostatina is completely Gluten Free and Lactose Free.
Allergens
Ingredients
Shortcrust pastry (65%): rice flour, corn flour, sugar, EGG yolk, high oleic sunflower oil, preservative: potassium sorbate. Apricot filling (35%): glucose-fructose syrup, apricot puree (14%), sugar, thickeners: pectin, sodium alginate, tetrasodium pyrophosphate; acidity regulators: citric acid, calcium citrate; preservative: potassium sorbate; colouring: paprika extract; flavourings.
Nutritional Values
Energy 1673kJ/397kcal, Fat 12g, of which saturates 2.0g, Carbohydrates 68g, of which sugars 37g., Protein 4.5g, Salt 0.20g
Storage Information
Store in a cool dry place, away from heat and direct sunlight.


