Product Information
A mini version of a traditional Italian shortcrust pastry crostatina with a delicious hazelnut and cocoa cream filling. This Diforti crostatina is completely Gluten Free and Lactose Free.
Allergens
Ingredients
Shortcrust pastry (65%): rice flour, corn flour, sugar, EGG yolk, high oleic sunflower oil, preservative: potassium sorbate. Hazelnut and cocoa cream filling (35%): sugar, vegetable oils and fats (sunflower, palm, stearin), HAZELNUTS (12%), low-fat cocoa powder (9%), emulsifier: sunflower lecithin; natural vanilla flavouring.
Nutritional Values
Energy 2113kJ/505kcal, Fat 25g, of which saturates 4.1g, Carbohydrates 63g, of which sugars 32g, Protein 6.3g, Salt 0.10g
Storage Information
Store in a cool dry place, away from heat and direct sunlight.


