Product Information
Enjoy our delicious Kalamata olives, expertly marinated with fresh garlic and aromatic herbs, and mixed with artichokes and peppers, they make for an authentic Italian antipasto dish. Add crumbled Ricotta or Feta cheese on top for a succulent salad or sprinkle these small black gems over your pizza.
Allergens
Ingredients
Black pitted kalamata olives (44%), water, sunflower oil, artichokes (5%), sweet peppers (4%), wine vinegar, salt, garlic puree, parsley paste, extra virgin olive oil, herbs (mint, chilli).
Warning: rearely olive stones may be found.
Nutritional Values
Energy: 837kJ/203kcal, Fat 21g, of which saturates 6.6g, Carbohydrates 3.0g, of which sugars 0g, Protein 1.6g, Salt 2.8g
Storage Information
Keep refrigerated at 0-5°C. Once opened, ensure the contents are covered by the brine and consume within 3 days.





