
New
Product Information
Our cuttlefish is carefully prepared and marinated with fragrant parsley and garlic, then lightly dressed with sunflower oil and wine vinegar to enhance its delicate flavour. This authentic Italian appetiser delivers a perfectly balanced taste with a fresh, vibrant finish. Ready to enjoy straight from the tub, it’s ideal for antipasti platters, salads, or effortless entertaining.
Allergens
Ingredients
Cuttlefish (Sepia pharaonis) (MOLLUSC) (49%), sunflower oil, parsley (1%), garlic (1%), wine vinegar, salt, sugar, acidity regulator: lactic acid; antioxidant: ascorbic acid; preservative: potassium sorbate; natural flavourings
Nutritional Values
Energy 495kJ/118kcal, Fat 6.0g, of which saturates 0.6g, Carbohydrates 2.1g, of which sugars <0.5g, Protein 16g, Salt 1.8g
Storage Information
Keep refrigerated at 0° to 4°C.
Once opened keep refrigerated. Ensure the contents are covered by the oil and consume within 3 days.

