Product Information
Discover the joy of tradition with a plant-based twist in our Organic Vegan Pandolce. Made with WHEAT SPELT flour, sultanas, and agave syrup, this naturally leavened sweet bread offers a soft, fragrant crumb and a delicate sweetness—without any animal products.
Crafted with organic ingredients and enriched with shea butter and a touch of natural citrus and vanilla flavouring, it’s a wholesome celebration of flavour and simplicity. Perfect for those who embrace a vegan lifestyle without compromising on festive indulgence.


