Product Information
Pecorino Ubriaco d'Avola is a pasteurized sheep's milk cheese that is aged in Nero d'Avola red wine. It develops a sharp, spicy flavour with a lingering aftertaste and a rind that can be ruby-coloured due to the wine infusion.
Allergens
Ingredients
Pasteurized sheep’s MILK, salt, rennet, starter culture. Rind: Nero d'Avola wine.
Nutritional Values
Energy KJ 1703/Kcal 411, Fat 35g, of which saturates 25g, Carbohydrate 1.0g, of which sugars 1.0g, Protein 23g, Salt 1.9g
Storage Information
Keep refrigerated at 0-4°C.


