Product Information
Rummo Wholemeal Pasta is made with 100% whole durum wheat semolina, delivering all the natural fibre and nutrients of the grain without compromising on taste or texture. Crafted using the signature Lenta Lavorazione® slow-processing method and bronze-die extrusion, it offers a rustic, hearty bite that stays al dente and holds sauces beautifully. It’s the perfect choice for those who want wellness and flavour in every forkful.
Allergens
Ingredients
WHOLEWHEAT semolina
Nutritional Values
Energy 1476kJ/348kcal, Fat 1.9g, of which saturates 0.4g, Carbohydrates 65g, of which sugars 2.5g, Fibre 6.2, Protein 15g, Salt 0.01g.
Storage Information
Store in a cool dry place, away from heat and direct sunlight.


