Product Information
Ready-to-cook, traditional Italian salsicce.
Made in the traditional way and coarsely chopped, these are the most typical of all Italian salsicce.
Ingredients
Pork, salt, spices, natural flavouring, vegetable fibres, antioxidant: sodium ascorbate; preservative: sodium nitrite; natural pork casing.
Nutritional Values
Energy 1396kJ/337kcal, Fat 29, of which saturates 10g, Carbohydrates 0.7g, of which sugars 0g, Protein 18g, Salt 2.7g
Storage Information
Store between +2°C and +5°C. Keep raw meat separated from other food


