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Parmigiano Reggiano 24 months 200g

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£5.00 £4.49

Parmigiano Reggiano cheese is named after the provinces in which it is made, namely Provinces of Parma, Reggio Emilia, Modena, Bologna and Mantua. True Parmesan cheese has a hard, gritty texture and is fruity and nutty in taste. Cheeses mocking Parmesan or inferior Parmesan may have a bitter taste. 24 months matured!

  • refrigerate
SKU: PAR-06 Category: Tags: ,

The sweet yet persistent flavour of this cheese pairs perfectly with full-bodied wines, as well as ones that are lighter and sparkling — a truly versatile cheese to round out any platter filled with delicious authentic Italian food.

Weight 200 g
Dimensions 8 x 15 x 5 cm
INGREDIENTS:

MILK, salt, rennet

HOW TO KEEP ME:

Keep refrigerated

NUTRITION values per 100 g:

Energy KJ 1633/ Kcal 392 · Fat 28.4 g · Carbohydrate 0 g · Protein 33 g

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