Product Information
Our original grissini, are made in Piedmont region, in Italy. Perfect for snacking on their own or dipping into soups and spreads, served on a platter with charcuterie and cheese.
Allergens
Ingredients
WHEAT Flour, Sunflower Oil, Corn Flour, Extra Virgin Olive Oil, BARLEY Malt, Rice Flour (2.2%), Yeast, Salt, Rosemary Extract
Ingredients
WHEAT Flour, sunflower oil, corn flour, extra virgin olive oil, BARLEY malt, rice flour (2.2%), yeast, salt, rosemary extract.
Nutritional Values
["Energy 1923kJ/457kcal","Fat 16g of which saturates 2.7g","Carbohydrates 68g of which sugars 2.8g","Protein 8.9g","Salt 1.6g"]
Storage Information
Store in a cool dry place, away from heat and direct sunlight. Once opened, keep in airtight container and consume within 7 days.


