Product Information
Our Salame Ventricina is a coarse, ground salami from southern Italy, which is produced by using only the finest cuts of pork. Our Salame Ventricina has a strong and hot flavour that stands out through its excellent balance of spices.
The perfect spicy addition to any authentic Italian food platter, Salame Ventricina is delicious when joined by a selection of vegetable antipasti or paired with soft cheeses.
Ingredients
Pork, hot pepper paste 5% (pepper, salt, ascorbic acid), salt, flavourings, dextrose, spices, antioxidant: sodium ascorbate; preservatives: potassium nitrate, sodium nitrite
Nutritional Values
Energy 1373kJ/331kcal, Fat 28g, of which saturates 11g, Carbohydrates 0.8g, of which sugars 0.8g, Protein 19g, Salt 3.6g
Storage Information
Store between 0°C and +4°C. Once opened keep refrigerated and consume within 3 days


