Gluten Free

Cannoli are Sicily’s signature pastry. We created this gluten-free version of the traditional Sicilian speciality so that they can be enjoyed by everyone, our recipe is even more indulgent than the original! They are delicious and crispy and filled with a range of delicious fillings. Perfect as an indulgent treat with an espresso, a cappuccino or a cup of tea if you prefer.

Cannoli are Sicily’s signature pastry. We created this gluten-free version of the traditional Sicilian speciality so that they can be enjoyed by everyone, our recipe is even more indulgent than the original! They are delicious and crispy and filled with a range of delicious fillings. Perfect as an indulgent treat with an espresso, a cappuccino or a cup of tea if you prefer.

Cannoli are Sicily’s signature pastry. We created this gluten-free version of the traditional Sicilian speciality so that they can be enjoyed by everyone, our recipe is even more indulgent than the original! They are delicious and crispy and filled with a range of delicious fillings. Perfect as an indulgent treat with an espresso, a cappuccino or a cup of tea if you prefer.

Diforti’s Whole Fennel Salame is fragrant and well seasoned. The addition of fennel seeds adds another dimension to this traditional salame. It has a strong, well-balanced flavour and is 100% gluten-free. It’s a great addition to a platter of cold meats.

Rummo’s Chickpea & Wholemeal Rice Pasta combines the natural protein of chickpeas with the wholesome fibre of brown rice, offering a gluten-free option that’s both nutritious and delicious. Perfect for plant-based diets and anyone seeking authentic Italian quality with clean ingredients.

Rummo Gluten-Free Pasta is expertly crafted for those who seek authentic Italian flavour without gluten. Made from a blend of rice and corn flours, it mimics the texture and bite of traditional pasta. Thanks to the Lavorazione al vapore® and bronze-die shaping, it holds sauces beautifully, delivering a gourmet experience that’s naturally gluten-free.

Rummo Gluten-Free Pasta is expertly crafted for those who seek authentic Italian flavour without gluten. Made from a blend of rice and corn flours, it mimics the texture and bite of traditional pasta. Thanks to the Lavorazione al vapore® and bronze-die shaping, it holds sauces beautifully, delivering a gourmet experience that’s naturally gluten-free.

Rummo Gluten-Free Pasta is expertly crafted for those who seek authentic Italian flavour without gluten. Made from a blend of rice and corn flours, it mimics the texture and bite of traditional pasta. Thanks to the Lavorazione al vapore® and bronze-die shaping, it holds sauces beautifully, delivering a gourmet experience that’s naturally gluten-free.

Rummo Gluten-Free Pasta is expertly crafted for those who seek authentic Italian flavour without gluten. Made from a blend of rice and corn flours, it mimics the texture and bite of traditional pasta. Thanks to the Lavorazione al vapore® and bronze-die shaping, it holds sauces beautifully, delivering a gourmet experience that’s naturally gluten-free.

Rummo’s Red Lentil & Wholemeal Rice Pasta blends the earthy richness of red lentils with the wholesome fibre of brown rice to create a naturally gluten-free pasta packed with plant-based protein. It’s a nourishing choice for those who want clean ingredients and bold flavour in every bite

Grisbi offers a luxurious gluten-free experience with its delicate biscuit shell and rich hazelnut chocolate cream filling. Crafted for those who seek indulgence and authenticity, each bite delivers a perfect harmony of crisp texture and velvety sweetness. Made with premium ingredients and Italian passion, Grisbi is the ideal treat for moments of pure pleasure—whether you're gluten-sensitive or simply love exquisite flavour

Grisbi brings a burst of citrus delight to its gluten-free range with a delicate biscuit filled with smooth lemon cream. Crafted with care and premium ingredients, this treat offers a perfect balance of crisp texture and refreshing flavour. Whether you're gluten-sensitive or simply love vibrant, indulgent snacks, Grisbi Lemon is your moment of sunshine—anytime, anywhere.

Give up the gluten, but not the flavour. Flour with calibrated grain size, for easy hydration, excellent workability. For soft doughs that retain lightness and flavour after cooking. The starch mixture is perfectly balanced for gluten-free preparations.