Sweets

Our delectable artisan aragostine are a treat for everyone – your family, your friends or simply yourself. One of our most popular Italian pastries, these crunchy treats get their name from their lobster tail shape.

Abbracci Mulino Bianco are delicious shortbread biscuits that blend cocoa and cream dough in a soft, comforting embrace. Made with 100% Italian fresh milk and free from palm oil, they’re perfect for a cosy breakfast or sweet snack.

Cannoli are Sicily’s signature pastry. We created this gluten-free version of the traditional Sicilian speciality so that they can be enjoyed by everyone, our recipe is even more indulgent than the original! They are delicious and crispy and filled with a range of delicious fillings. Perfect as an indulgent treat with an espresso, a cappuccino or a cup of tea if you prefer.

Delicately crafted with over 40% finely ground ALMONDS, these irresistibly soft amaretti offer a melt-in-the-mouth texture and a rich, nutty flavour, complemented by the smooth warmth of cappuccino notes. Each biscuit is hand-finished for a distinctive, artisanal shape. Gently sweetened and baked to perfection, every bite delivers the authentic taste of traditional Italian patisserie. Perfect with coffee, as a gift, or a moment of indulgence.

Cannoli are Sicily’s signature pastry. We created this gluten-free version of the traditional Sicilian speciality so that they can be enjoyed by everyone, our recipe is even more indulgent than the original! They are delicious and crispy and filled with a range of delicious fillings. Perfect as an indulgent treat with an espresso, a cappuccino or a cup of tea if you prefer.

Our delectable artisan aragostine are a treat for everyone – your family, your friends or simply yourself. One of our most popular Italian pastries, these crunchy treats get their name from their lobster tail shape. We fill them with our bright, fresh lemon flavoured cream, and we dust each piece with icing sugar as a finishing touch. This authentic Italian food delicacy is best enjoyed alongside a hot cup of tea or your favourite variety of coffee. It’s the perfect treat, no matter the occasion.

A soft and light nougat packed with pistachios, hand made in Cremona, the home of Italian nougat.

A smooth and tender treat made by blending whipped egg whites with a warm sugar syrup, then mixing in almonds.

Galletti by Mulino Bianco are light, golden shortbread biscuits topped with sugar crystals, celebrated for their simplicity and delicate flavour. They’re designed to evoke the warmth of Italian mornings and the joy of sharing breakfast with loved ones.

Delicately crafted with over 40% finely ground ALMONDS, these irresistibly soft amaretti offer a melt-in-the-mouth texture and a bright, citrusy twist of natural orange flavour. Each biscuit is hand-finished for a distinctive, artisanal shape. Gently sweetened and baked to perfection, every bite delivers the authentic taste of traditional Italian patisserie. perfect with coffee, as a gift, or a moment of indulgence.