Vegetarian

Cannoli are Sicily’s signature pastry. We created this gluten-free version of the traditional Sicilian speciality so that they can be enjoyed by everyone, our recipe is even more indulgent than the original! They are delicious and crispy and filled with a range of delicious fillings. Perfect as an indulgent treat with an espresso, a cappuccino or a cup of tea if you prefer.

For those who prefer their pasta sauce on the spicy side, this delicious and distinctively fragrant harissa sauce is perfect. Use as you would any pesto with your favourite pasta!

Cannoli are Sicily’s signature pastry – delicious and crispy, the dough is rolled into the characteristic tube and fried, originally filled with fresh ricotta candied fruits and pistachio, but now with a wide range of flavoured cream fillings. Finally they are dusted with icing sugar and are ready to eat. Perfect as an indulgent treat with an espresso, a cappuccino or a cup of tea if you prefer.

Our original grissini, are made in Piedmont region, in Italy. Perfect for snacking on their own or dipping into soups and spreads, served on a platter with charcuterie and cheese.

Cannoli are Sicily’s signature pastry – delicious and crispy, the dough is rolled into the characteristic tube and fried, originally filled with fresh ricotta candied fruits and pistachio, but now with a wide range of flavoured cream fillings. Finally they are dusted with icing sugar and are ready to eat. Perfect as an indulgent treat with an espresso, a cappuccino or a cup of tea if you prefer.

Delicately crafted with over 40% finely ground ALMONDS, these irresistibly soft amaretti offer a melt-in-the-mouth texture and a rich, nutty flavour. Each biscuit is hand-finished for a distinctive, artisanal shape. Gently sweetened and baked to perfection, every bite delivers the authentic taste of traditional Italian patisserie. Perfect with coffee, as a gift, or a moment of indulgence.

Abbracci Mulino Bianco are delicious shortbread biscuits that blend cocoa and cream dough in a soft, comforting embrace. Made with 100% Italian fresh milk and free from palm oil, they’re perfect for a cosy breakfast or sweet snack.

A timeless delicacy from Siena, ricciarelli are soft, chewy almond biscuits made with finely ground almonds and egg white. Their delicate texture and subtle sweetness are enhanced with hints of candied orange peel, offering a fragrant and luxurious bite. These elegant treats are perfect with tea, coffee, or a glass of dessert wine. A festive favourite and a refined gift for any occasion.

Crunchy tubes of sweet biscuit wrapped around our delicious hazelnut chocolate cream filling. A perfect treat for any time of day and made to be eaten with a cup of coffee or tea.

Carefully selected ingredients and handmade according to Piedmontese tradition. Recipes are simple: few ingredients, no preservatives and hand-crafted production are all that is needed to make genuine and tasty products that are easily digestible. Our Strip of classic focaccia are perfect to enjoy with our cheeses, meats and antipasti range.

A luxurious blend of velvety white cream and 45% premium pistachio nuts. Smooth, nutty, and delicately sweet, it’s crafted to deliver rich flavour and irresistible texture in every spoonful. Perfect for spreading on toast, swirling into desserts, or enjoying straight from the jar, this gourmet treat brings the elegance of pistachios to your everyday indulgence.

A classic from Tuscany. These crunchy biscuits with pieces of almond are perfect for dunking in tea or coffee, or as they do in Tuscany, in Vin Santo.

Fragrant capotes capers in oil, delicately seasoned with herbs and a touch of chilli.

Our delectable artisan aragostine are a treat for everyone – your family, your friends or simply yourself. One of our most popular Italian pastries, these crunchy treats get their name from their lobster tail shape. We fill them with our bright, fresh lemon flavoured cream, and we dust each piece with icing sugar as a finishing touch. This authentic Italian food delicacy is best enjoyed alongside a hot cup of tea or your favourite variety of coffee. It’s the perfect treat, no matter the occasion.